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Materials:
- Pound cake (frozen)
- Small cookie cutter
- Frosting
- Sprinkles/Candies
- Toothpick
- Knife
- Butter knife
Instructions:
- Your elf will begin with a full-size frozen pound cake and use a knife to cut it into slices that are one-fourth of an inch thick.
- Using a small round or square cookie cutter, your elf will cut out a few pieces of cake that will be used to make layers.
- After using a butter knife to frost between layers, your elf will stack the pieces of cake on top of each other and finish off the mini confection with sprinkles and candies.
- A toothpick holds the creation in place until your elf is ready to eat the sweet treat!
Safety Warnings!